News archive
21-Apr-2009
ASPARAGUS FEAST
From May 4th until June 7th Novotel invites you for An Asparagus Feast at our Restaurant Côté Jardin.
Our Kitchen Chef Fabrice Pantera will tempt you to indulge in specialities of delicatessen green and white asparagus which was held as, “King of the vegetables” by the ancient Romans!
Besides the traditional recipes you will be thrilled to experience dishes such as: Cream of Asparagus Soup with Mozzarella and Parma ham, White Asparagus Roasted in Olive Oil with Tuille of Goat's Cheese, White & Green Asparagus with a Mousseline Sauce, Penne Asparagi Verdi with Pesto & Herbs, Pan Fried Fillet of Veal with Gratinated Spinach and Green Asparagus, Cépe Mushrooms, Mushroom Sauce and more mouth-watering delights!
5-Feb-2010
ROMANTIC DINNER «MELODY OF LOVE»
1-Feb-2010
VERY ROMANTIC MASLENITSA
1-Jan-2010
NEW CONFERENCE PACKAGES FROM NOVOTEL ST.PETERSBURG CENTRE
3-Nov-2009
BEAUJOLAIS NOUVEAU EST ARRIVÉ!
1-Nov-2009
NEW YEAR AND CHRISTMAS HOLIDAYS AT NOVOTEL
7-Sep-2009
PRIMA ITALIA
20-Aug-2009
MUSHROOM AND BERRY SEASON AT NOVOTEL
22-May-2009
BBQ ON SUMMER TERRACE
15-Mar-2009
AUSTRALIAN FORTNIGHT AT NOVOTEL
20-Feb-2009
NEW CONFERENCE ROOMS
11-Feb-2009
WOMEN’S DAY AT NOVOTEL
30-Jan-2009
MASLENITSA FEAST AT NOVOTEL
28-Jan-2009
SEASONAL HOT COCKTAILS
27-Jan-2009
ST. VALENTINE'S DAY AT NOVOTEL
1-Dec-2008
LA CHABLISIENNE
18-Nov-2008
FESTIVE SEASON AT NOVOTEL
13-Nov-2008
BEAUJOLAIS NOUVEAU EST ARRIVE
1-Nov-2008
CREMANT D'ALSACE
1-Aug-2008
SCHNITZEL AND MUSHROOMS
10-Jun-2008
BARBECUE AT THE SUMMER TERRACE
21-Apr-2008
ASPARAGUS PROMOTION AT NOVOTEL
20-Mar-2008
EASTER AT NOVOTEL
30-Jan-2008
ST. VALENTINE'S DAY
9-Nov-2007
NEW YEAR'S EVE PIRATE PARTY
9-Nov-2007
CHRISTMAS DINNER MENU
28-Oct-2007
C’EST BON LA FRANCE FESTIVAL
22-Oct-2007
Argentine Beef Weeks: October 09 - October 29
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